Chef de Partie - Rick Stein Winchester
Chefs de Partie play an integral part in the running of our professional kitchens. At the Rick Stein Group you are encouraged to learn and grow your skills and have the opportunity to experience different styles of food and kitchen environments across our restaurants.
We are looking for a passionate chef who will support the kitchen with the running of your section and acting as a role model for the kitchen team. You will share our love for the industry and have an eye for detail.
Opened by Rick Stein and Jill Stein in 2014 and located on the high street in Winchester, Rick Stein Winchester offers the freshest fish and seafood with classic dishes such as dover sole meunière, turbot hollandaise and fruits de mer.
We’re passionate about working with fresh ingredients and developing our people to be the best that they can be. You will have many opportunities to develop your skills and we will give you all of the guidance that you need. We take pride in delivering exceptional service to our customers since our first restaurant, The Seafood Restaurant, was opened in Padstow in 1975.
What you’ll get from us:
With potential tips earnings from £2.00 per hour, you could earn from £10.78 per hour
20% discount in our shops and restaurants
Paid annual leave and auto enrolment pension
Opportunities to grow your career and experience different styles across our 12 restaurants
The opportunity to work overtime on top of your normal working hours
Free meals whilst on duty
Support with finding accommodation locally
If you’d like to join our team as Chef de Partie click apply to send us your CV.